Hospitality Business

This year, we’re not just talking about working together; we’re putting it into practice.

The hosted Bed & Breakfast sector is enjoying a strong summer, with some operators reporting their busiest season ever.

Taupo MP Louise Upston has been appointed the new Minister for Tourism & Hospitality, and Deputy Leader of the House, following the Government’s Cabinet reshuffle announced on January 19. Both…

Beef + Lamb New Zealand is calling restaurateurs across the country to celebrate grass-fed lamb for the month of February.

Maximum penalties for the criminal underpayment offence are the greater of three times the amount of the underpayment.

Refreshed rooms feature updated carpet, fresh paint in Atura’s signature colours, new fans and premium Sleepyhead beds in every room.

New Zealand’s contingent for the 2025 Bocuse d’Or competition depart for France on Friday.

The Restaurant Association will review the full details of the Commerce Commission’s decision and prepare a submission ahead of the February 18 deadline. 

Changes of particular note for hospitality include removing the median wage requirement.

Le Cordon Bleu, as a culinary arts school, was founded in Paris in 1895 by the journalist and publisher of La Cuisinière Cordon Bleu Magazine.

Auckland scored highly with cat cafés per capita at 0.3 per 100,000 metro population.

For José Andrés, it wasn’t just about providing food but about listening, learning, and cooking alongside locals.