Momento Hospitality has announced the appointment of Luke Redington as group beverage manager, with Redington bringing more than 16 years of beverage and hospitality experience to the role.
Beginning his career in 2008, Redington has held roles in multiple countries, and worked alongside several celebrated members of the hospitality industry. In his previous roles, he has helped launch new venues, crafted global drinks strategies, and engaged in the production of spirits, wine, and beer. In addition, Redington is a WSET Spirits accredited trainer, evidencing his commitment to industry education.
Redington’s most recent role was with Sydney-based drinks agency Sweet&Chilli, where he was the consultancy director for the last three years.
Redington looks forward to sharing his passion and creative skills with the Momento Hospitality team in his new role.
“Joining Momento Hospitality as group beverage manager is an exciting new chapter in my career. I am passionate about creating innovative beverage programs and education platforms that elevate the guest experience. I look forward to working with the talented team at Momento to develop creative liquid strategies and continue their tradition of excellence in hospitality,” he said.
As group beverage manager, Redington will oversee the beverage programs across the Momento Hospitality portfolio of venues, ensuring that each venue has a diverse and high-quality selection of beverages to appeal to a wide range of patrons. He will also play a significant role in enhancing the skillset of the Momento Hospitality team.
David Clifton, CEO of Momento Hospitality, said that Redington’s expertise will help the group strengthen its beverage offerings.
“We are delighted to welcome Luke Redington to the Momento family. His extensive experience, passion for the industry, and innovative approach to beverage management make him the perfect fit for our team. We are confident that Luke will make a significant impact in enhancing our beverage offerings and contributing to the overall success of our venues,” he said.
Luke Redington will be joining the Beverages panel at the Pub Leaders Summit, which will take place on 9-10 September.
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