Spice News

The Summer 2024 issue of Spice magazine is out now, covering the latest news, innovations and happenings in the Australasian MICE industry.

Immersive art experience THE LUME, at Melbourne Convention and Exhibition Centre, is set to close in 2026, with no bookings being made from mid-2025.

The Australian Business Events Association (ABEA) has announced its new board in its first official appointments since the inauguration of the organisation that represents the business events sector.

Sydney’s revamped Hotel Woolstore 1888 has welcomed new intimate Spanish wine bar Percy in the inner-city suburb of Pyrmont.

High-profile chef Luke Mangan will end his 20-year partnership with Glass Brasserie at Hilton Sydney at the end of 2024.

Back in July 2024, Spice hosted its ninth annual Events Uncovered, and the brief for the event’s after-party was to create a spectacular and memorable night, writes D PLUS D Events’ senior client relationship manager, Nisha Ali.

All-inclusive holiday company Club Med has launched its inaugural meetings and events sustainability report.

A group of Gold Coast ambassadors have been honoured for their work promoting, supporting and securing business events to the southeast Queensland region.

A new world of technological innovation is making life easier for planners through the curation of seamless events that create unforgettable experiences, writes Chris Ryan.

When it comes to corporate gifting, there are a few simple guidelines that ensure the act of goodwill is thoughtful and genuine, writes Oksana Koriakova, founder and CEO of Impero Group.

Join us at voco Brisbane City Centre for a delightful Christmas Day Seafood Buffet Lunch, featuring fresh seafood, a roast carvery, hot and cold dishes, desserts, and a three-hour beverage package.

The speaker program has been announced for the Australian Business Events Association Conference and Awards in Sydney on 10-11 December, 2024.